Meal Time Jazz in Marion Hall

Spring is in the air at Shawnigan and what a great way to celebrate its arrival. Everyone in the Jazz Band felt the time was right to bring some rhythm to an otherwise routine meal. As the band adds new music to its repertoire, it's always nice to have an audience to push the improv envelope. Students who would not otherwise step into soloing, do so when the pressure of a concert or festival is off and everyone in the room is devouring a fantastic meal of perogies and sausages. Background music at its best!

– Ralph Fraser, Jazz Band